Restaurants with fried fish near me8/5/2023 ![]() But don’t expect a fishy odor, Susan’s is clean, efficient, and dishes out some of Portland’s best and cheapest, hand-breaded, fried seafood. Open since 1989, this garage-turned-fish shack evokes the sea, from the mermaids and fish painted on the exterior to the netting hanging over the counter inside. Susan’s Fish-N-Chips, Portland Susan’s Fish ‘n’ Chips has been satisfying Portland folks since 1989. Ken’s sells upwards of 1,000 daily, but it fries all types of seafood, and Ken’s has earned a cult-like following for its fried oysters, available the first Tuesday for each month. While the whole belly clams-available battered or crumbed-are justly famous, it’s the made-to-order clam cakes that are the biggest sellers. Owner Dave Wilcox daily selects the best-grade fish, right off the boat. And no wonder, this place has been frying clams since 1927 and has generations of Mainers as devotees. This seasonal place is extremely popular, go early to avoid a wait.Ĭrunchy, chewy, tasty: When it comes to fried clams, Ken’s gets it right. ©Hilary Nangleĭon’t even think about skipping the sweet potato fries or homemade desserts: Both the blueberry pie, served warm with ice cream, and the vanilla bread pudding, with a warm whiskey caramel sauce and whipped cream, are alone worth visits. Ken’s Place, Pine Point, Scarborough Ken’s Seafood, on Scarborough’s Pine Point Road, has been dishing out rave-worthy fried clams and other seafood since 1927. The Catch also earns raves for the fried smelts, calarmari, and oysters. Order fish’n’chips, served with homemade slaw and a roll, or splurge on the seafood platter or split the Captain’s Feast, a mountain of scallops, Maine shrimp, whole-belly clams, and haddock, and fries, with rolls and slaw. Ned Cardinali says the secret to their the light, crispy yet moist fried fish is their labor-intensive, multi-step dipping-shaking-and-frying process. The Cardinali family’s shingle-clad fish joint edges a saltwater marsh on the road to Wells Harbor. ![]() Visit Fisherman’s Catch in Wells for fried fish. And don’t miss the homemade desserts that are as alluring as the catch of the day. Expect big portions, low prices, and salty gossip. At these 10 coastal Maine seafood shacks-a mix of sit-down restaurants and take-out spots-the fish is ultra fresh and moist and the coatings are flavorful and crisp. Maine is renowned for its lobster shacks, but its fried fish joints are equally tasty finds. ![]()
0 Comments
Leave a Reply.AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |